Quality assurance & certificates
Quality & Tradition
… form the foundation on which we build innovations. Not only our finished belts, but also our production processes are subject to constant controls. We produce according to European standards and can thus guarantee a very high quality. Many of our tapes tapes comply with Oeko-Tex Standard 100 and our quality and hygiene management system is certified according to the strict requirements of FSSC 22000.
Not only the appearance, but also the smooth further processing of our tapes is close to our heart. Through high-quality materials, modern production processes and the innovation „dimensionally stable edges“, we ensure loops that are pleasantly easy to process, do not deform afterwards and offer a permanently appealing look.
Detailed information on materials, dimensions and minimum order quantities can be found in our current catalogues. We will be happy to advise you personally and provide you with a quotation so that you can convince yourself of our versatile products and fair conditions.
In a global market, supply chains are becoming increasingly complex. It is now more necessary than ever for companies to improve transparency about their production – and drive improvements throughout their supply chain wherever possible. Since 2003, amfori BSCI has enabled companies to trade meaningfully by improving social performance in their supply chains.
The Code of Conduct has 11 principles that we support. These range from fair pay to no child labour, along with a step-by-step approach that enables companies to monitor, engage, be empowered and receive support to put sustainable trade at the heart of our business.
Our quality and hygiene management system is certified according to the strict requirements of FSSC 22000. FSSC 22000 is recognised by GFSI (Global Food Safety Initiative) and contains a complete certification concept for food safety management systems based on existing standards for certification (ISO 22000, ISO 22003 etc.). The aim of FSSC 22000 is to ensure continuous compliance with the international requirements of the food industry. The result is a certification that ensures that companies deliver safe products to their customers.